“Sea Salt Caramel Chocolate Bar: Delicious caramel chocolate topped with sea salt for waves of flavour.”
Vegetarian friendly
As well as making amazing chocolate, I love the ethics and ethos of this company based in rural Wales.
Coco Pzazz says this about their company -
- All of our UK deliveries are carbon neutral
- We use 100% renewable energy
- None of our commercial waste goes to landfill
- All Coco Pzazz packaging is recyclable or compostable
- We actively support chocolate growing communities in Ghana
- The chocolate that we use is sustainably grown
We also continue to support a selection of charities who are close to our hearts. We’ve also started to offer Micro Loans to chocolate farmers in West Africa and South America – enabling individual growers to develop their small chocolate farms. We source our ingredients and packaging carefully – and do what we can to improve the environment. In June 2019 we launched our Tread Lightly programme – this puts the environment at the heart of our business. We’re reviewing all aspects of how we work to ensure that we’re operating in an environmentally sustainable way.
What a great company and so glad to be finally stocking them. Their chocolate is delish and makes a great little gift or a treat for yourself.
OUR PACKAGING IS ENVIRONMENTALLY FRIENDLY
Ingredients & Allergens
Caramel MILK Chocolate: sugar, cocoa butter whole MILK powder, cocoa mass, skimmed MILK powder, MILK proteins, whey powder (MILK), sea salt flakes (4%), caramel flavouring (2%), butter (MILK), lactose (MILK), emulsifier: SOYA lecithin, natural vanilla).
Chocolate contains cocoa solids 33.8% minimum & milk solids 20% minimum.
Allergy Advice: for allergens see ingredients in BOLD.
Produced in an environment that uses nuts.
